Pam got this recipe from Lidia Mattichio Bastianich's TV show and two hours later was making it. It's simple: spaghetti with romano cheese, some of the pasta water, and lots of coarsely ground black pepper. We had it with some leftover lentil soup, and I was in charge of the broccoli and salad. An excellent dinner.
The video has Pam narrating the recipe, and from the sounds of it she was just saying what she heard Lidia say a bit earlier.
No comments:
Post a Comment